Tonight’s Dinner

This is what we ate for dinner tonight…


I had been at work all morning, and we spent most of the rest of the day grocery shopping, so I wanted something quick, easy and tasty for dinner.

Enter the burgers that we buy from Costco.   I have posted about them before, when B grilled them.

This time, I served them on a bed of wilted spinach, that also had some toasted sliced almonds mixed in.


And I made root vegetable fries (Parsley root, carrots and beets).  These were very simply tossed with a little coconut oil and then roasted in the oven (200°C/400°F) for around 30 minutes until browned and crisp.


And then I topped off the burger with some of my homemade chutney,


and served some dill pickles that I was given by a client at work.



One thought on “Tonight’s Dinner

  1. Pingback: Pickles! | salixisme

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