This post should really have been posted yesterday, but for one reason and another it just didn’t happen (OK, I will admit it, I was too lazy to take the photograph off the camera!)
Lunches on Fridays tend to be a little different to the rest of the week… for starters, normally the kids don’t need to take a packed lunch into school as they all have a half-day on Fridays. So normally I am just making a lunch for Hubby and me, plus something for the kids to snack on once they get home.
Today was different in that I was only doing one hour of massage at work (10am – 11am), so I was home by mid-day… this was because I cut my wrist really badly on a broken glass in the dishwasher, had stitches and was unable to work because of that (did I mention that ? I forget!)… today was my first day back at work.
So really I was only doing a packed lunch for Hubby.
Anyhow, this is what I came up with for him…
Clockwise from the top left, he has:
- trail-mix made from home-dried fruits and some nuts (dried apple, pear, peaches, blueberries and kiwi with some pecans)
- a baby cuke cut lengthwise into 4
- salad (red-leaf lettuce, radish, celery and baby toms) with 2 jalapeno frittattas on top (recipe to come later!)
- 2 energy balls plus some black olives in a silicone muffin cup
He also took a 1/4 cup of walnuts separately for snacking and a bottle of water.